Sunday, December 23, 2012
Chicken and Rice
Put 2 cups of white rice in a 9x13 pan.  Put skinned chicken (any kind) on top of rice.  Mix 1 pkg. of Lipton dry onion soup mix and 3 cups water.  Mix and pour on chicken and rice.  Bake at 350 for 60 minutes.  Add extra water if needed.  
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